Thursday, March 7, 2013

13 weeks... Pushing through



Tuesday marked my 13 week milestone of being sugar-free/low-carb. It's been an amazing journey so far. I've learned so much about myself and my relationship with food over the past few months... it's been mind-blowing at times. But I'm having a good time.

I've lost a little over 40 lbs in that time. So, basically, I'm holding steady at that 10-lb per month goal I made. In December (when I first started), I lost 20 lbs, then 10 lbs in January and 10 lbs in February. At first, I was a little disappointed in that. But now, I'm happy. 10 lbs per month is great. 

I'm over that "race to the finish" mentality. Yes, I would love to lose the weight really fast. But, I gained it over 36 years of my life, slowly getting it off is okay. As long as it's coming off! And really, 10 lbs per month is not all that slow. At this rate, I'll pretty could still lose 100 lbs before the year is up! That's amazing to just think about being at GOAL by 2014. I'm so ready.

The past month has been different... I'm starting to feel "comfortable" with my eating. It's feeling like a lifestyle. I'm not scared (as much) any more. I've had a little bread/white flour slips, but nothing to freak out about. The one thing that I'm holding strong on is NO SUGARY FOOD OR SWEETS. I just really feel like that will knock me off a cliff. I'm just not willing to go there. I won't take that chance... it's just not worth it.

I've also been consistent wth exercise. I'm still enjoying the group fitness classes, and make it to the gym at least 3-4 days per week. I know that's not hard core, but it's a great thing for me and my crazy schedule. I'm actually looking forward to having the next two weeks off for Spring Break so I can exercise more. I'm planning on doing a 5K in April, so I really want to get out and walk/jog more. It feels great to be moving again.

I've also logged/tracked my food for 80 days in a row on My Fitness Pal. I am not crazy strict with calories, but I do find that it keeps my focused and on-track if I am able to look at my calories/fat/carbs/protein. I'm still trying to stay under 100 carbs daily, and I try to shoot for 80-100 grams of protein daily. My net calories usually fall anywhere between 1200-1700. I'm satisfied, and I don't really crave sugar at all anymore. If I'm hungry, I eat. But if I'm not hungry, I don't eat. I just try to listen to my body.

Now that I'm 40 lbs down, I'm finally able to tell a difference in my body and clothes. Remember those size 20 "goal jeans" that have been in my closet for the past 3 years? I can wear them now! Comfortably. No muffin top! I'm wearing them in the photo on the right, with a size 14/16 top from Lane Bryant. The pants on the left are new ones that I bought in a size 20. They fit perfect!


So my goal for March is to keep pushing through! I'm currently at 278ish, and I REALLY want to break through to the 260's with no plateaus. In 2003, and again in 2009 when I lost considerable weight, I hit a huge plateau at around 270. I don't want that to happen this time, and plan to work my butt off to stay focused on eating and exercise so that won't happen.

My biggest problem right now is that I've relaxed enough that I feel like I'm eating out too much. I make great choices when I eat out (fish, veggies, etc) most of the time, but it's still not as good as if I were cooking or preparing my meals at home. When I first started in December/January, I was scared to death to eat out. Now, I go out to eat all the time. I've also started to indulge in alcohol again (Vodka tonics and/or red wine)... I must also stop that. In my own insane way, I realize I might be trying to self-sabaoge as usual. Just in a different way.

So now I'm putting it out there, so I know my blog and Facebook friends will keep me accountable. I am so appreciative of the network of people that I have that support and encourage me every day. People that I know in real life, and people that I only know online. It's great! And I am thankful!